Server, Part-Time, Every Other Weekend

Description As a Hospitality Cook, you will be an active member of an interdisciplinary team supporting residents by serving meals, short order cooking, assist with meal prep, food safety guidelines and sanitation requirements. Document meal and snack completion of residents. Assist with distributing fresh ice water to residents' rooms. Requirements

Minimum Qualifications:

• High School Diploma or Equivalent
• Excellent verbal and written communication skills
• Ability to complete required in-service training requirements
• Positive attitude